Ultimate Creamy Stovetop Mac and Cheese
Ingredients
8 ounces elbow macaroni
4 tablespoons unsalted butter
4 tablespoons all-purpose flour
2 cups milk
1 1 / 2 cups shredded cheddar cheese
1 / 2 cups shredded gruyere cheese
1 / 4 teaspoons salt
1 / 4 teaspoons ground black pepper
1 pinch paprika
Steps
Step 1
Cook the macaroni according to package instructions until al dente. Drain and set aside.
Step 2
In a saucepan over medium heat, melt the butter. Whisk in the flour and cook for 1 minute, stirring constantly to form a roux.
Step 3
Slowly whisk in the milk, a little at a time, ensuring a smooth sauce. Bring to a simmer and cook for 2-3 minutes, stirring occasionally, until thickened.
Step 4
Remove from heat and stir in the cheeses, salt, pepper, and paprika (if using). Mix until the cheese is melted and well combined.
Step 5
Fold in the cooked macaroni until evenly coated in the cheese sauce.
Step 6
Serve immediately! For an extra crispy topping, preheat your broiler and broil for 2-3 minutes until golden brown and bubbly.
What makes this dish special?
This recipe is special because it captures the essence of what makes mac and cheese so beloved: simple ingredients, pure cheesy goodness, and a comforting texture. The stovetop method ensures a smooth and creamy sauce, while the optional Gruyere cheese adds a touch of sophistication without overpowering the classic cheddar flavor. This recipe holds a special place in my heart because it's the ultimate comfort food classic, made even better with its simplicity. It requires minimal ingredients and effort, yet delivers a perfectly creamy, cheesy, and satisfying mac and cheese every time. It's the perfect side dish for busy weeknights, a crowd-pleaser for potlucks, or a delicious and cozy treat for a casual weekend meal. What I love most about this recipe is its adaptability. You can easily adjust the cheese types and amounts to match your preference. Want it extra spicy? Add a pinch of cayenne pepper. Craving veggies? Stir in some broccoli florets or peas before adding the cheese. It's a blank canvas for your mac and cheese creativity! So, ditch the boxed mix and give this ultimate stovetop mac and cheese recipe a try! It's a reminder that delicious and comforting meals can be simple, quick, and endlessly customizable. Enjoy the creamy texture, cheesy flavor, and create your own perfect bowl of happiness with every bite!