Details: Created by:
Beshi Beshi | Prep: 15m | Cook: 30m | Ready: 45m | Feeds: 1 |
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Ingredients
1
tablespoon olive oil
1
chopped onion
1
chopped bell pepper
2
cloves garlic
1
pound ground beef
1
can diced tomato
1
can kidney beans
1
can black bean
1
can tomato
1
can beer
4
cups beef broth
2
tablespoons chili powder
1
tablespoon ground cumin
1
teaspoon dried oregano
1 / 2
teaspoons smoked paprika
1 / 4
teaspoons cayenne pepper
1
pinch salt
1
pinch black pepper
1
ounce shredded cheese
1
ounce sour cream
Steps
Step 1
Heat olive oil in a large pot or Dutch oven over medium heat. Add the onion and bell pepper and cook until softened, about 5 minutes.
Step 2
Add the garlic and cook for an additional minute, until fragrant.
Step 3
Crumble the ground beef into the pot and cook until browned, breaking it up with a spoon. Drain any excess grease.
Step 4
Stir in the diced tomatoes, kidney beans, black beans, fire-roasted tomatoes, beer (if using), beef broth, chili powder, cumin, oregano, paprika, and cayenne pepper (if using).
Step 5
Bring to a boil, then reduce heat and simmer for 30 minutes, or until slightly thickened. Season with salt and black pepper to taste.
Step 6
Serve hot, topped with your favorite toppings like shredded cheese, sour cream, avocado, diced onion, or cilantro.
What makes this dish special?
This recipe is special because it caters to everyone's preferences. You can adjust the spice level to your liking, add different types of beans or vegetables, and even use different protein options like ground turkey, chicken, or sausage. It's a blank canvas for your chili creativity, allowing you to personalize it and make it your own.
This recipe holds a special place in my heart because it's a warm and comforting hug in a bowl. It's incredibly versatile, allowing you to customize it to your spice preference and add your favorite ingredients. It's perfect for a cozy night in, a game day gathering, or a quick and satisfying meal. The combination of ground beef, beans, vegetables, and aromatic spices creates a rich and flavorful chili that everyone can enjoy.
What I love most about this recipe is its versatility and adaptability. It's a great base recipe that's easy to follow, yet flexible enough to accommodate dietary needs and flavor preferences. It's a crowd-pleaser that's perfect for gatherings, meal prepping, or simply enjoying a comforting bowl of chili on a chilly day.
So, grab your favorite chili toppings and get ready to enjoy! This customizable chili recipe is a reminder that delicious and comforting meals don't have to be complicated. It's a warm hug in a bowl, waiting to be personalized and enjoyed by all.
