Peanut Butter and Jelly Stuffed French Toast
Ingredients
2 slices bread
2 tablespoons peanut butter
2 tablespoons jelly
2 individual eggs
1 / 2 cups milk
1 / 4 teaspoons ground cinnamon
1 / 4 teaspoons vanilla extract
1 pinch salt
Steps
Step 1
Spread one tablespoon each of peanut butter and jelly on one side of each bread slice.
Step 2
Carefully make a pocket in the other side of each bread slice by cutting a slit through the center, leaving the edges intact.
Step 3
In a shallow dish, whisk together eggs, milk, cinnamon (if using), vanilla extract (if using), and salt.
Step 4
Heat a pan or griddle over medium heat and melt butter.
Step 5
Dip each stuffed bread slice into the egg mixture, ensuring it's well coated on both sides.
Step 6
Cook for 2-3 minutes per side, or until golden brown and cooked through. The peanut butter and jelly should be melted and gooey.
Step 7
Serve immediately, dusted with powdered sugar (optional) and drizzled with maple syrup (optional).
Footnote
Try adding bananas and other fruits!
What makes this dish special?
This recipe is special because it's a playful and delicious fusion of nostalgia and comfort food. It takes the familiar flavors of peanut butter and jelly and elevates them by incorporating them into the classic french toast. The gooey filling adds a delightful surprise in every bite, making it a fun and interactive breakfast experience, especially for kids. This recipe holds a special place in my heart because it combines two childhood favorites: peanut butter and jelly and french toast. It's a fun and playful twist on a classic, offering a delightful combination of sweet and savory flavors, and a gooey, melty surprise in every bite. It's the perfect way to elevate a simple breakfast or brunch, and bring back happy memories with every delicious mouthful. What I love most about this recipe is its simplicity and adaptability. You can easily adjust the type of bread, peanut butter, and jelly to your preference. You can even experiment with different fillings like Nutella and banana slices, or add a sprinkle of chopped nuts for extra texture. It's a fun way to get creative and personalize your breakfast memories. So, ditch the ordinary and give this PB&J stuffed french toast recipe a try! It's a reminder that simple ingredients and a touch of creativity can turn breakfast into a delightful adventure. Enjoy the gooey surprise, the burst of flavors, and create new happy memories with every bite!